Description

Sous Chef wanted at The Deck Restaurant in San Pedro, Belize.

Send CV, cover letter, qualifications and certificates to:
Application@alaiabelize.com

Apply by March 8th, 2021.

JOB SUMMARY:

• Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff

• Ensure efficient, cost-effective operation and profitability of food production

• Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean, sanitary, and in perfect operating order

• Ensure that food products, presentation, and plating are of the highest quality, and are prepared to serve in a timely manner

• Assume the role as Executive Chef in his absence

• Assure adherence to all standards of food quality, preparation, recipes, and presentation in conjunction with the specifications

• Monitor holding and storage operations, stocking and food rotation, and guarantee food service sanitation standards are met

• Assure kitchen personnel is trained in best cleanliness and sanitation practices

Qualifications for Sous Chef

• Minimum 2-5 years cooking experience in a fine dining
environment and experience in a culinary leadership role preferred

• Ability to communicate clearly with managers, kitchen and dining room employees, and guests.

• Safe Food Handling Certification

• Ability to bend, stand, and stoop for long periods of time, and working long hours in hot conditions

• Must have experience calculating figures and amounts and performing mathematical functions to meet the business needs

Closing Statement:

Please apply by email to application@alaiabelize.com or by delivering your resume and cover letter to the Alaia Belize Hotel Security Booth in a sealed envelope, together with a copy of photo ID.

Your resume must clearly demonstrate how you meet the requirements of the position.

You will be required to provide a copy of any diplomas or certificates relevant to the position you are applying for.

Please provide two (2) references from past employers and a police record check. Applications will be accepted until March 8, 2021.

We thank all those who apply; however, only those selected for further consideration will be contacted.